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Berta Distillery


The Berta Distillery is located in the small town of Mombaruzzo in the Piedmont region. Founded in the XIX century, it is currently under the patronage of the fourth generation of the Berta family. In a short time, they succeeded in making the grappa, the famous Italian distillate made of grape husk, the spirit that will mature in oak barrels and be on the shelves of bars all around the world, not falling behind the best French cognacs with quality. They are known for using the grape husk from black varieties Barbera and Nebbiolo for their grappas.