Bordeaux Tasting and Workshop

We had privilege to share with our clients and buyers the story of Bordeaux and its wines. We started with Domaine de Chevalier and straight to Clos de Marquis vertical from three decades, then super Medoc Haut Condissas 2010 in order to reach the highlights – two major wines from its best years: La Conseillante 2009 and Ducru Beaucaillou 2010. Presentation and tasting led by our Head Sommelier Vuk Vuletić.

We hosted this event in fine dining restaurant Iris New Balkan Cuisine that once again stated why is among the best restaurants in Belgrade.

In order to keep our palate fresh and ready for such a serious tastings, there is always Aqua Gala.